About the Black Russian
The IBA Classic Black Russian that isn’t Russian at all is a 1949 classic from the Hotel Metropole in Brussels, Belgium. Named after the color of the drink and the fact vodka is the primary ingredient, the Black Russian has numerous variations and cousin recipes.
Ingredients in the Black Russian
- 1.5 oz. Vodka
- .5 oz. Coffee Liqueur
How to Make the Black Russian
Pour all ingredients into a rocks glass with fresh ice. Stir gently and enjoy!
Cocktail Profile
- Rating: 4.0 Stars
- Served: On the Rocks
- Strength: Strong
- Difficulty: Simple
- Flavor: Strong
Picture credit to John Ong.
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